A Night In Old Mandalay

Instructions:

In a shaker half-filled with ice cubes, combine the light rum, añejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.

Glass:

Highball glass

Ingredients

Light rum 1 oz
Añejo rum 1 oz
Orange juice 1 oz
Lemon juice 1/2 oz
Ginger ale 3 oz
Lemon peel 1 twist of

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