Instructions:

Shake blended Scotch, lemon juice, honey syrup and ginger syrup with ice. Strain over large ice in chilled rocks glass. Float smoky Scotch on top (be sure to use a smoky Scotch such as an Islay single malt). Garnish with candied ginger.

Glass:

Old-fashioned glass

Ingredients

Blended Scotch	2 oz
Lemon Juice	3/4 oz
Honey syrup	2 tsp
Ginger Syrup	2 tsp
Islay single malt Scotch	1/4 oz

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